Walked a couple blocks down the street and ate British.
All of it looked... well, unappetizing until I saw the item at the top of the menu: Fish and Chips washed down with a good old beer straight out of... St Louis. Fish and Chips with a Bud Light. They had one other domestic beer there (Blue Moon) but I was feeling like a good American beer at a good non-American restaurant. It was too nice a night to actually go inside though, so I sat on their patio. And when I say patio, it is really a sidewalk with tables and chairs right in frontof the restaurant. I ate, read a book, and went back to the hotel- where I not sit.
Hope you enjoyed the week o' food from the Twin Cities! I'll be home Friday Night!